Rawas Tawa Fry – Indian Salmon Fried Fish

Rawas Tawa Fry – Indian Salmon Fried Fish – Homemade Recipe

Preparation Time: 2 hours | Cooking Time: 15 mins | Serves: 2 to 4

Ingredients 

1. Rawas Fish Steaks – 500 grams.
2. Fishtokri Fish Fry Masala – 4 tbsp.
3. Coriander Powder – 2 tbsp.
4. Turmeric Powder – ¼ tbsp.
5. Ginger Garlic Paste – 1 tbsp.
6. Lemon Juice – 1 tbsp.
7. Salt.
8. Rice Flour 1 tbsp.
9. Oil

Recipe:

• Marinate Rawas using 2 tbsp Fishtokri Fish Fry Masala, 2 tbsp Corriander
  powder, ¼ tbsp. Turmeric Powder, 1 tbsp ginger garlic paste and lemon juice.
• Add salt as per taste. Keep aside for 1 hour.
• Heat oil in frying Pan.
• Add 1 tbsp rice flour and 2 tbsp Fishtokri Fish Fry Masala and salt in a Dish.
• Mix the dry mixture well.
• Pat the marinated Fish in this dry mixture.
• Coat it well and then shallow fry till brown.
• Garnish with coriander leaves.